1. Preparation: Getting started

Before you start cooking, it's important to allow the meat to come to room temperature. This will ensure that it cooks evenly. Pro tip: When using the Mineral B frying pan, the heat is evenly distributed, resulting in juicier, more succulent cooking.

For the best flavour and texture, it's also a good idea to season the meat with salt and pepper just before placing it in the pan. Mineral B ensures that the seasoning adheres perfectly, enhancing the flavour and creating a crispy crust.

2. When to season: The right moment

For the best flavour, season meat with salt just before cooking. The Mineral B cast iron frying pan provides a hot surface when heated, perfect for searing seasonings and ensuring a golden, crispy texture.

Extra Tip: Make sure the Mineral B frying pan is well heated before placing meat in it. The iron retains and distributes heat efficiently, creating the perfect crust and retaining the meat's juices.

3. Cooking: The art of searing and cooking meat

With the Mineral B frying pan from de Buyer, make sure that the oil or butter is well heated before placing the meat on it. The design of the cast iron pan ensures that the heat is retained and distributed efficiently, giving you the ideal cooking conditions for your meat.

One of the main advantages of Mineral B is that it retains heat for much longer, which means you can control the temperature precisely and prevent the meat from cooking unevenly.

Important Tip: Avoid moving or flipping the meat too often. The secret is to allow the meat to sear fully on one side before flipping it, ensuring a perfectly golden and juicy result.

4. After cooking: how to serve

After removing the meat from the pan, let it rest for a few minutes before serving. This allows the juices to redistribute, keeping the meat juicy and flavoursome.

The Mineral B frying pan not only ensures excellent cooking, it also makes cleaning easier as its natural non-stick surface improves with use, becoming even more effective over time.

Advantages of the de Buyer Mineral B frying pan for cooking meat

• Heat retention: The cast iron Mineral B ensures even heat distribution, essential for perfectly cooked meat.
• Natural non-stick properties: The Mineral B uses organic beeswax for a natural non-stick surface, without the use of chemical coatings.
• Durability and versatility: The pan is robust, durable and can be used on all heat sources, including induction and the oven.

With the Mineral B frying pan, your meat will always be cooked to perfection, with a golden crust and a juicy interior. Get ready for a professional cooking experience in the comfort of your own kitchen!